Taming the pandemic? The importance of homemade plant-based foods and beverages as community responses to COVID-19.
Yazar
Mocan, Andrei
Sequkand, Renata
Pardo-De-Santayana, Manuel
Hu, Xuebo
Boscolo, Odara
Pieroni, Andrea
Vandebroek, Ina
Prakofjewa, Julia
Bussmann, Rainer W.
Paniagua-Zambrana, Narel Y.
Maroyi , Alfred
Torri, Luisa
Zocchi, Dauro M.
Dam, Ashley T. K.
Khan, Shujaul M.
Ahmad, Habib
Yeşil Cantürk, Yeter
Huish, Ryan