Levels of Bacterial Metabolic Activity, Indicator (Coliform, Escherichia coli) and Pathogen Bacteria (Salmonella spp.) in the Sapanca Lake, Turkey.

Author
ALTUĞ, GÜLŞEN
OKGERMAN, HACER CANAN
YARDIMCI, CUMHUR HALDUN
Tarkan, Serhan Ali
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URI
http://hdl.handle.net/20.500.12627/24804
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