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dc.contributor.authorDiamond, David
dc.contributor.authorOkuyama, Harumi
dc.contributor.authorKaratay, M. Canan Efendigil
dc.contributor.authorMiller, Donald W.
dc.contributor.authorRavnskov, Uffe
dc.date.accessioned2021-03-04T14:53:27Z
dc.date.available2021-03-04T14:53:27Z
dc.date.issued2012
dc.identifier.citationRavnskov U., Diamond D., Karatay M. C. E. , Miller D. W. , Okuyama H., "No scientific support for linking dietary saturated fat to CHD", BRITISH JOURNAL OF NUTRITION, cilt.107, sa.3, ss.455-457, 2012
dc.identifier.issn0007-1145
dc.identifier.othervv_1032021
dc.identifier.otherav_83e9d481-40d4-44ed-932c-98349a5e4759
dc.identifier.urihttp://hdl.handle.net/20.500.12627/89763
dc.identifier.urihttps://doi.org/10.1017/s000711451100660x
dc.language.isoeng
dc.subjectTarımsal Bilimler
dc.subjectZiraat
dc.subjectBeslenme ve Dietetik
dc.subjectSağlık Bilimleri
dc.subjectTarım ve Çevre Bilimleri (AGE)
dc.subjectTarım Bilimleri
dc.subjectBESLENME VE DİYETETİK
dc.titleNo scientific support for linking dietary saturated fat to CHD
dc.typeMakale
dc.relation.journalBRITISH JOURNAL OF NUTRITION
dc.contributor.department, ,
dc.identifier.volume107
dc.identifier.issue3
dc.identifier.startpage455
dc.identifier.endpage457
dc.contributor.firstauthorID203472


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