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dc.contributor.authorSanlier, S.
dc.contributor.authorTuran, N.
dc.contributor.authorSarica, S.
dc.contributor.authorPolat, M.
dc.contributor.authorYilmaz, H.
dc.contributor.authorBasmacioglu-Malayoglu, H.
dc.date.accessioned2021-03-04T14:20:17Z
dc.date.available2021-03-04T14:20:17Z
dc.identifier.citationBasmacioglu-Malayoglu H., Sarica S., Sanlier S., Polat M., Turan N., Yilmaz H., "The use of oregano essential oil and enzyme mixture in corn-soybean meal based diets of broiler chicks", EUROPEAN POULTRY SCIENCE, cilt.78, 2014
dc.identifier.issn1612-9199
dc.identifier.othervv_1032021
dc.identifier.otherav_81026850-94fd-4236-9a8a-5ca6aa4b9998
dc.identifier.urihttp://hdl.handle.net/20.500.12627/87954
dc.identifier.urihttps://doi.org/10.1399/eps.2014.43
dc.description.abstractThis study was conducted to investigate the effects of the dietary oregano essential oil (OEO) with or without enzyme (ENZY) supplementation on the growth performance, digestive enzymes' activity, nutrient digestibility, lipid metabolism and immune response of broilers until to 21 d. The diets were supplemented with: no OEO or ENZY, 1 g/kg of the ENZY, 250 mg/kg of the OEO, 250 mg/kg of the OEO plus 1 g/kg of the ENZY, 500 mg/kg of the OEO, 500 mg/kg of the OEO plus 1 g/kg of the ENZY.
dc.language.isoeng
dc.subjectZiraat
dc.subjectZootekni ve Hayvan Besleme
dc.subjectTarımsal Bilimler
dc.subjectTarım ve Çevre Bilimleri (AGE)
dc.subjectTarım Bilimleri
dc.subjectTARIM, SÜT & HAYVANCILIK BİLİMİ
dc.titleThe use of oregano essential oil and enzyme mixture in corn-soybean meal based diets of broiler chicks
dc.typeMakale
dc.relation.journalEUROPEAN POULTRY SCIENCE
dc.contributor.departmentEge Üniversitesi , ,
dc.identifier.volume78
dc.contributor.firstauthorID214446


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