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Chemical Composition of Edible Garden Snails (Helix aspersa) from Turkey

dc.contributor.authorTOSUN, DENİZ DEVRİM
dc.contributor.authorSelçık, Arif
dc.contributor.authorÇAĞILTAY, FERHAT
dc.contributor.authorERKAN, NURAY
dc.date.accessioned2021-03-04T14:16:52Z
dc.date.available2021-03-04T14:16:52Z
dc.identifier.citationÇAĞILTAY F., ERKAN N., TOSUN D. D. , Selçık A., "Chemical Composition of Edible Garden Snails (Helix aspersa) from Turkey", 5th CEFOOD Congress, Bratislava, Slovakya, 19 - 22 Mayıs 2010, ss.459-468
dc.identifier.otherav_80b89114-d8f3-45f6-8e84-39728978f76d
dc.identifier.othervv_1032021
dc.identifier.urihttp://hdl.handle.net/20.500.12627/87788
dc.language.isoeng
dc.subjectTemel Bilimler
dc.subjectTarım ve Çevre Bilimleri (AGE)
dc.subjectBitki ve Hayvan Bilimleri
dc.subjectYaşam Bilimleri
dc.titleChemical Composition of Edible Garden Snails (Helix aspersa) from Turkey
dc.typeBildiri
dc.contributor.departmentDiğer Kurumlar , ,
dc.contributor.firstauthorID698152


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