Lamb Carcass and Meat Quality Characteristics of Improved and Indigenous Sheep Breeds of North-western Turkey under an Intensive Production System
dc.contributor.author | YALÇINTAN, HÜLYA | |
dc.contributor.author | KAPTAN, CEMİL | |
dc.contributor.author | ERDOĞAN, İSMAİL | |
dc.contributor.author | HANOĞLU, HÜLYA | |
dc.contributor.author | ÖZCAN, MUSTAFA | |
dc.contributor.author | YILMAZ, ALPER | |
dc.contributor.author | EKİZ, BÜLENT | |
dc.contributor.author | KOÇAK, ÖMÜR | |
dc.date.accessioned | 2021-03-04T11:09:30Z | |
dc.date.available | 2021-03-04T11:09:30Z | |
dc.identifier.citation | YILMAZ A., EKİZ B., ÖZCAN M., KAPTAN C., ERDOĞAN İ., HANOĞLU H., KOÇAK Ö., YALÇINTAN H., "Lamb Carcass and Meat Quality Characteristics of Improved and Indigenous Sheep Breeds of North-western Turkey under an Intensive Production System", 60th Annual Meeting of the European Association for Animal Production, EAAP, İspanya, 1 - 04 Ağustos 2009, ss.462 | |
dc.identifier.other | av_70e21b91-f22f-4143-a12d-31bd299b25a7 | |
dc.identifier.other | vv_1032021 | |
dc.identifier.uri | http://hdl.handle.net/20.500.12627/77795 | |
dc.language.iso | eng | |
dc.subject | Tarım ve Çevre Bilimleri (AGE) | |
dc.subject | Bitki ve Hayvan Bilimleri | |
dc.subject | Yaşam Bilimleri | |
dc.subject | Temel Bilimler | |
dc.title | Lamb Carcass and Meat Quality Characteristics of Improved and Indigenous Sheep Breeds of North-western Turkey under an Intensive Production System | |
dc.type | Bildiri | |
dc.contributor.department | Diğer Kurumlar , , | |
dc.contributor.firstauthorID | 467864 |
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