Effect of Neutral Electrolyzed Water on the Viability of Listeria monocytogenes
dc.contributor.author | ÇİFTÇİOĞLU, Gürhan Raif | |
dc.contributor.author | BAYRAKAL, Gülay Merve | |
dc.contributor.author | AYDIN, Ali | |
dc.contributor.author | SARIMADEN, Çağla | |
dc.date.accessioned | 2021-03-04T09:35:25Z | |
dc.date.available | 2021-03-04T09:35:25Z | |
dc.identifier.citation | BAYRAKAL G. M. , SARIMADEN Ç., AYDIN A., ÇİFTÇİOĞLU G. R. , "Effect of Neutral Electrolyzed Water on the Viability of Listeria monocytogenes", MICROBIOLOGIA BALKANICA 2017, Sofya, Bulgaristan, 16 - 18 Kasım 2017, cilt.1, sa.1, ss.11 | |
dc.identifier.other | vv_1032021 | |
dc.identifier.other | av_68f6fa3b-3f7d-4f5b-b92d-86838a7a1006 | |
dc.identifier.uri | http://hdl.handle.net/20.500.12627/72745 | |
dc.language.iso | eng | |
dc.subject | Tarımsal Bilimler | |
dc.subject | Tarım Bilimleri | |
dc.subject | Tarım ve Çevre Bilimleri (AGE) | |
dc.title | Effect of Neutral Electrolyzed Water on the Viability of Listeria monocytogenes | |
dc.type | Bildiri | |
dc.contributor.department | Diğer Kurumlar , , | |
dc.identifier.volume | 1 | |
dc.contributor.firstauthorID | 434800 |
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