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Effect of dietary spirulina platensis on serum lipase, phospholipids and glucose in rats fed the high lipit diet

dc.contributor.authorALTINER, Ayşen
dc.contributor.authorBİLAL, Tanay
dc.date.accessioned2021-03-04T08:54:19Z
dc.date.available2021-03-04T08:54:19Z
dc.identifier.citationALTINER A., BİLAL T., "Effect of dietary spirulina platensis on serum lipase, phospholipids and glucose in rats fed the high lipit diet", 4th International Conference on Nutrition and Growth, Amsterdam, Hollanda, 2 - 04 Mart 2017, ss.1
dc.identifier.othervv_1032021
dc.identifier.otherav_659fceb9-707b-4d0e-b55f-0ff46eb8c5cb
dc.identifier.urihttp://hdl.handle.net/20.500.12627/70645
dc.language.isoeng
dc.subjectYaşam Bilimleri
dc.subjectTemel Bilimler
dc.subjectTarım ve Çevre Bilimleri (AGE)
dc.subjectBitki ve Hayvan Bilimleri
dc.titleEffect of dietary spirulina platensis on serum lipase, phospholipids and glucose in rats fed the high lipit diet
dc.typeBildiri
dc.contributor.departmentİstanbul Üniversitesi , ,
dc.contributor.firstauthorID337648


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