dc.contributor.author | ÇETİN, Gürel | |
dc.contributor.author | BALIK, Mehtap | |
dc.date.accessioned | 2021-03-03T20:59:12Z | |
dc.date.available | 2021-03-03T20:59:12Z | |
dc.identifier.citation | ÇETİN G., BALIK M., "Components of Traditional Hospitality and Implications in Commercial Tourism Settings: Evidence from Istanbul", Heritage, Tourism and Hospitality Conference, İstanbul, Türkiye, 6 - 08 Kasım 2014, ss.158-165 | |
dc.identifier.other | av_5ccbc1b0-04cd-40be-b397-dfd7116ef630 | |
dc.identifier.other | vv_1032021 | |
dc.identifier.uri | http://hdl.handle.net/20.500.12627/65034 | |
dc.language.iso | eng | |
dc.subject | Sosyal ve Beşeri Bilimler | |
dc.subject | Sosyal Bilimler Genel | |
dc.subject | Sosyal Bilimler (SOC) | |
dc.title | Components of Traditional Hospitality and Implications in Commercial Tourism Settings: Evidence from Istanbul | |
dc.type | Bildiri | |
dc.contributor.department | İstanbul Üniversitesi , İktisat Fakültesi , Turizm İşletmeciliği Bölümü | |
dc.contributor.firstauthorID | 683253 | |