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Microbiological and Parasitological Quality of Honey Produced in İstanbul

dc.contributor.authorSEZGİN, FUNDA HATİCE
dc.date.accessioned2021-03-03T19:18:53Z
dc.date.available2021-03-03T19:18:53Z
dc.date.issued2013
dc.identifier.citationSEZGİN F. H. , "Microbiological and Parasitological Quality of Honey Produced in İstanbul", TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES, cilt.1, sa.37, ss.602-607, 2013
dc.identifier.issn1300-0128
dc.identifier.othervv_1032021
dc.identifier.otherav_53de77f4-f8a4-4a38-b803-ee2688b0db10
dc.identifier.urihttp://hdl.handle.net/20.500.12627/59438
dc.language.isoeng
dc.subjectMikrobiyoloji
dc.subjectTemel Bilimler
dc.subjectYaşam Bilimleri (LIFE)
dc.subjectYaşam Bilimleri
dc.titleMicrobiological and Parasitological Quality of Honey Produced in İstanbul
dc.typeMakale
dc.relation.journalTURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES
dc.contributor.departmentİstanbul Üniversitesi , ,
dc.identifier.volume1
dc.identifier.issue37
dc.identifier.startpage602
dc.identifier.endpage607
dc.contributor.firstauthorID620302


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