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dc.contributor.authorÖzen, İlknur
dc.contributor.authorÖZERMAN EDİS, BİLGE
dc.contributor.authorKara, İhsan
dc.contributor.authorNurten, Asiye
dc.date.accessioned2021-03-03T18:37:18Z
dc.date.available2021-03-03T18:37:18Z
dc.date.issued2009
dc.identifier.citationNurten A., ÖZERMAN EDİS B., Özen İ., Kara İ., "The role of solid food intake on antimuscarinic-induced convulsions in fasted mice.", Epilepsy Behav. 2009 Jun;15(2):142-5., cilt.15, sa.2, ss.142-145, 2009
dc.identifier.othervv_1032021
dc.identifier.otherav_500dc31e-219e-4539-a9eb-09bb377210fb
dc.identifier.urihttp://hdl.handle.net/20.500.12627/57030
dc.identifier.urihttp://www.sciencedirect.com/science/article/pii/S1525505009001607
dc.language.isoeng
dc.subjectSinirbilim ve Davranış
dc.subjectDavranış Bilimleri
dc.subjectYaşam Bilimleri (LIFE)
dc.subjectSosyal ve Beşeri Bilimler
dc.titleThe role of solid food intake on antimuscarinic-induced convulsions in fasted mice.
dc.typeMakale
dc.relation.journalEpilepsy Behav. 2009 Jun;15(2):142-5.
dc.contributor.departmentİstanbul Yeni Yüzyıl Üniversitesi , ,
dc.identifier.volume15
dc.identifier.issue2
dc.identifier.startpage142
dc.identifier.endpage145
dc.contributor.firstauthorID704579


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