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GREEN INNOVATION PRACTICES IN HOTEL ENTERPRISES

dc.contributor.authorAydoğan Çifçi, Merve
dc.contributor.authorMugan Ertuğral, Suna
dc.contributor.authorAkova, Orhan
dc.contributor.authorİstanbullu Dinçer, Fatma Füsun
dc.date.accessioned2021-03-03T18:25:13Z
dc.date.available2021-03-03T18:25:13Z
dc.identifier.citationİstanbullu Dinçer F. F. , Aydoğan Çifçi M., Akova O., Mugan Ertuğral S., "GREEN INNOVATION PRACTICES IN HOTEL ENTERPRISES", Eurasian Academy of Sciences Social Sciences Journal, cilt.1, sa.0, ss.58-73, 2017
dc.identifier.othervv_1032021
dc.identifier.otherav_4ee8e9be-4d26-4d62-9b20-5c0d2a3dde7a
dc.identifier.urihttp://hdl.handle.net/20.500.12627/56340
dc.identifier.urihttp://dx.doi.org/ 10.17740/eas.soc.2017-insemp-4
dc.language.isoeng
dc.subjectSosyal ve Beşeri Bilimler
dc.subjectSosyal Bilimler (SOC)
dc.titleGREEN INNOVATION PRACTICES IN HOTEL ENTERPRISES
dc.typeMakale
dc.relation.journalEurasian Academy of Sciences Social Sciences Journal
dc.contributor.departmentİstanbul Üniversitesi , İktisat Fakültesi , Turizm İşletmeciliği Bölümü
dc.identifier.volume1
dc.identifier.startpage58
dc.identifier.endpage73
dc.contributor.firstauthorID2519290


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