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A singlet oxygen quencher in plants: Virgatic acid from Salvia species

dc.contributor.authorİçli, Sıddık
dc.contributor.authorSAYIL, ÇİĞDEM
dc.contributor.authorİçil, Huriye
dc.date.accessioned2021-03-03T17:35:30Z
dc.date.available2021-03-03T17:35:30Z
dc.date.issued1997
dc.identifier.citationİçli S., İçil H., SAYIL Ç., "A singlet oxygen quencher in plants: Virgatic acid from Salvia species", SPECTROSCOPY LETTERS, cilt.30, sa.4, ss.641-648, 1997
dc.identifier.issn0038-7010
dc.identifier.otherav_4a72d75e-9860-48dd-bc7c-b768b96ced7e
dc.identifier.othervv_1032021
dc.identifier.urihttp://hdl.handle.net/20.500.12627/53490
dc.identifier.urihttps://doi.org/10.1080/00387019708006688
dc.description.abstractVirgatic acid triterpene, extracted from salvia plants, is found to be quenched by singlet oxygen at chemical and photosensitized oxygenations. A charge transfer energy transfer is attributed to the quenching of singlet oxygen, which may be accounted as a protective mechanism of salvia plants to photooxygenations.
dc.language.isoeng
dc.subjectTemel Bilimler (SCI)
dc.subjectSpektroskopi
dc.subjectSPEKTROSKOPİ
dc.subjectKimya
dc.subjectFizikokimya
dc.subjectTemel Bilimler
dc.titleA singlet oxygen quencher in plants: Virgatic acid from Salvia species
dc.typeMakale
dc.relation.journalSPECTROSCOPY LETTERS
dc.contributor.departmentEge Üniversitesi , ,
dc.identifier.volume30
dc.identifier.issue4
dc.identifier.startpage641
dc.identifier.endpage648
dc.contributor.firstauthorID619753


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