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dc.contributor.authorKLEINSTEUBER, Sabine
dc.contributor.authorOzbayram, Emine Gözde
dc.contributor.authorİnce, Orhan
dc.contributor.authorInce, Bahar
dc.contributor.authorNIKOLAUSZ, Marcell
dc.date.accessioned2021-03-03T17:11:41Z
dc.date.available2021-03-03T17:11:41Z
dc.date.issued2018
dc.identifier.citationOzbayram E. G. , KLEINSTEUBER S., NIKOLAUSZ M., Ince B., İnce O., "Enrichment of lignocellulose-degrading microbial communities from natural and engineered methanogenic environments", APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, cilt.102, sa.2, ss.1035-1043, 2018
dc.identifier.issn0175-7598
dc.identifier.otherav_48788b3d-849d-4a1f-955c-b387d4cc3739
dc.identifier.othervv_1032021
dc.identifier.urihttp://hdl.handle.net/20.500.12627/52210
dc.identifier.urihttps://doi.org/10.1007/s00253-017-8632-7
dc.description.abstractThe aim of this study was to develop an effective bioaugmentation concept for anaerobic digesters treating lignocellulosic biomass such as straw. For that purpose, lignocellulose-degrading methanogenic communities were enriched on wheat straw from cow and goat rumen fluid as well as from a biogas reactor acclimated to lignocellulosic biomass (sorghum as mono-substrate). The bacterial communities of the enriched cultures and the different inocula were examined by 454 amplicon sequencing of 16S rRNA genes while the methanogenic archaeal communities were analyzed by terminal restriction fragment length polymorphism (T-RFLP) fingerprinting of the mcrA gene. Bacteroidetes was the most abundant phylum in all samples. Within the Bacteroidetes phylum, Bacteroidaceae was the most abundant family in the rumen-derived enrichment cultures, whereas Porphyromonadaceae was the predominant one in the reactor-derived culture. Additionally, the enrichment procedure increased the relative abundance of Ruminococcaceae (phylum: Firmicutes) in all cultures. T-RFLP profiles of the mcrA gene amplicons highlighted that the ruminal methanogenic communities were composed of hydrogenotrophic methanogens dominated by the order Methanobacteriales regardless of the host species. The methanogenic communities changed significantly during the enrichment procedure, but still the strict hydrogenotrophic Methanobacteriales and Methanomicrobiales were the predominant orders in the enrichment cultures. The bioaugmentation potential of the enriched methanogenic cultures will be evaluated in further studies.
dc.language.isoeng
dc.subjectYaşam Bilimleri (LIFE)
dc.subjectBiyoteknoloji
dc.subjectBİYOTEKNOLOJİ VE UYGULAMALI MİKROBİYOLOJİ
dc.subjectMikrobiyoloji
dc.subjectYaşam Bilimleri
dc.subjectTemel Bilimler
dc.titleEnrichment of lignocellulose-degrading microbial communities from natural and engineered methanogenic environments
dc.typeMakale
dc.relation.journalAPPLIED MICROBIOLOGY AND BIOTECHNOLOGY
dc.contributor.departmentHelmholtz Association , ,
dc.identifier.volume102
dc.identifier.issue2
dc.identifier.startpage1035
dc.identifier.endpage1043
dc.contributor.firstauthorID105426


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