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dc.contributor.authorUcarli, Cüneyt
dc.contributor.authorGurel, Filiz
dc.date.accessioned2021-03-03T14:45:04Z
dc.date.available2021-03-03T14:45:04Z
dc.identifier.citationUcarli C., Gurel F., "Differential physiological and molecular responses of three-leaf stage barley (Hordeum vulgare L.) under salt stress within hours", PLANT BIOTECHNOLOGY REPORTS, 2019
dc.identifier.issn1863-5466
dc.identifier.othervv_1032021
dc.identifier.otherav_3b3a8356-a774-4d14-bcc1-c542b31cba88
dc.identifier.urihttp://hdl.handle.net/20.500.12627/43785
dc.identifier.urihttps://doi.org/10.1007/s11816-019-00586-5
dc.description.abstractSalt stress is first perceived by the plant roots and inhibits plant growth in the short-term by inducing osmotic stress caused by decreased water availability. In this study, 160 mM NaCl was applied to three-leaf-stage barley plants (Hordeum vulgare L. cv. Marti) for a short period (0, 2, and 26 h) Osmolyte accumulation and ion leakage was significantly increased after salt stress treatment compared with control conditons in both leaf and root tissues within 2 h. We have also found that expressions of transcription factors HvDRF2 and HvWRKY12, associated with abiotic stress including salinity and drought stress, were quite low in root and shoots in control conditions; however, salt stress resulted into upregulation of HvDRF2 expression as 28.8- and 26.6-fold in roots and leaves, respectively, within 26 h. While salt stress-induced significantly upregulation of HvPR1A (26.4-fold) HvNHX1 (sevenfold) in 2 h at P < 0.05 level, significant upregulation of HvMT2 (8.2-fold) and HvDHN3 (4.7-fold) was observed at 26 h after salt treatment in roots. In leaves, HvMT2 (12.7-fold), HvNHX1 (12.1-fold) and HvBAS1 (3.4-fold) were significantly upregulated under salt stress. Only HvLHCB mRNA level was significantly decreased as 2- and 5.6-fold in leaf tissues with salinityin 2 and 26 h, respectively.
dc.language.isoeng
dc.subjectZiraat
dc.subjectBitki Koruma
dc.subjectFitopatoloji
dc.subjectYaşam Bilimleri
dc.subjectBiyoteknoloji
dc.subjectTemel Bilimler
dc.subjectTarım ve Çevre Bilimleri (AGE)
dc.subjectTarımsal Bilimler
dc.subjectBitki ve Hayvan Bilimleri
dc.subjectBİTKİ BİLİMLERİ
dc.subjectYaşam Bilimleri (LIFE)
dc.subjectMikrobiyoloji
dc.subjectBİYOTEKNOLOJİ VE UYGULAMALI MİKROBİYOLOJİ
dc.titleDifferential physiological and molecular responses of three-leaf stage barley (Hordeum vulgare L.) under salt stress within hours
dc.typeMakale
dc.relation.journalPLANT BIOTECHNOLOGY REPORTS
dc.contributor.departmentİstanbul Üniversitesi , Fen Fakültesi , Moleküler Biyoloji Ve Genetik Bölümü
dc.contributor.firstauthorID2494969


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