| dc.contributor.author | Bozdogan, A | |
| dc.contributor.author | Ozgur, MU | |
| dc.contributor.author | Koyuncu, I | |
| dc.contributor.author | Ercag, A | |
| dc.date.accessioned | 2021-03-03T14:42:19Z | |
| dc.date.available | 2021-03-03T14:42:19Z | |
| dc.date.issued | 2001 | |
| dc.identifier.citation | Ozgur M., Bozdogan A., Ercag A., Koyuncu I., "Simultaneous determination of anthocyanin and ponceau 4R in drink powders by derivative spectrophotometry and partial least-squares multivariate spectrophotometric calibration", MONATSHEFTE FUR CHEMIE, cilt.132, sa.6, ss.669-673, 2001 | |
| dc.identifier.issn | 0026-9247 | |
| dc.identifier.other | vv_1032021 | |
| dc.identifier.other | av_3b06db00-8cab-4cd9-8237-d7d706724daf | |
| dc.identifier.uri | http://hdl.handle.net/20.500.12627/43643 | |
| dc.identifier.uri | https://doi.org/10.1007/s007060170080 | |
| dc.description.abstract | Two methods for the simultaneous determination of anthocyanin and ponceau 4R in drink powders by second derivative spectrophotometry and by partial least-squares multivariate spectrophotometric calibration are described. The procedures do not require any separation step. The methods were applied to determine both colorants in commercial gelatin powders; the results obtained are compared. | |
| dc.language.iso | eng | |
| dc.subject | Biyokimya | |
| dc.subject | Temel Bilimler | |
| dc.subject | Alkoloidler | |
| dc.subject | Temel Bilimler (SCI) | |
| dc.subject | Kimya | |
| dc.subject | KİMYA, MULTİDİSİPLİNER | |
| dc.title | Simultaneous determination of anthocyanin and ponceau 4R in drink powders by derivative spectrophotometry and partial least-squares multivariate spectrophotometric calibration | |
| dc.type | Makale | |
| dc.relation.journal | MONATSHEFTE FUR CHEMIE | |
| dc.contributor.department | , , | |
| dc.identifier.volume | 132 | |
| dc.identifier.issue | 6 | |
| dc.identifier.startpage | 669 | |
| dc.identifier.endpage | 673 | |
| dc.contributor.firstauthorID | 162240 | |
