Chard (Beta vulgaris L. var. cicla) extract ameliorates oxidative status in the kidney tissue of streptozotocin-induced diabetic rats
dc.contributor.author | BOLKENT, ŞEHNAZ | |
dc.contributor.author | Şener, Göksel | |
dc.contributor.author | YANARDAĞ, Refiye | |
dc.contributor.author | SAÇAN, Özlem | |
dc.contributor.author | KARATUĞ, AYŞE | |
dc.contributor.author | İpci, Yeşim | |
dc.contributor.author | Kabasakal, Levent | |
dc.date.accessioned | 2021-03-03T13:48:36Z | |
dc.date.available | 2021-03-03T13:48:36Z | |
dc.identifier.citation | BOLKENT Ş., SAÇAN Ö., İpci Y., KARATUĞ A., Kabasakal L., Şener G., YANARDAĞ R., "Chard (Beta vulgaris L. var. cicla) extract ameliorates oxidative status in the kidney tissue of streptozotocin-induced diabetic rats", The 2nd Euro-Mediterrenean Conference Plant Natural Products: From Biodiversity to Bioindustry, Alexandria, Egypt,, Mısır, 1 - 04 Aralık 2011 | |
dc.identifier.other | vv_1032021 | |
dc.identifier.other | av_36246775-16c9-4c1c-86b5-0c474c60db5e | |
dc.identifier.uri | http://hdl.handle.net/20.500.12627/40564 | |
dc.language.iso | eng | |
dc.subject | Temel Bilimler (SCI) | |
dc.subject | Kimya | |
dc.subject | Temel Bilimler | |
dc.title | Chard (Beta vulgaris L. var. cicla) extract ameliorates oxidative status in the kidney tissue of streptozotocin-induced diabetic rats | |
dc.type | Bildiri | |
dc.contributor.department | Marmara Üniversitesi , , | |
dc.contributor.firstauthorID | 304356 |
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