dc.contributor.author | ALTURFAN, Ahmet Ata | |
dc.date.accessioned | 2021-03-03T13:48:22Z | |
dc.date.available | 2021-03-03T13:48:22Z | |
dc.identifier.citation | ALTURFAN A. A. , Health aspects of calcium in drinking water, "Calcium Chemistry Analysis Function and Effects", Victor Preedy, Editör, Royal Society of Chemistry , Londra, ss.367-379, 2017 | |
dc.identifier.other | vv_1032021 | |
dc.identifier.other | av_361de04c-bf69-4cbd-9736-59d4844c3019 | |
dc.identifier.uri | http://hdl.handle.net/20.500.12627/40547 | |
dc.language.iso | eng | |
dc.publisher | Royal Society of Chemistry | |
dc.subject | Yaşam Bilimleri (LIFE) | |
dc.subject | Biyoloji ve Biyokimya | |
dc.subject | Tarımsal Bilimler | |
dc.subject | Ziraat | |
dc.subject | Zootekni ve Hayvan Besleme | |
dc.subject | Yemler ve Hayvan Besleme | |
dc.subject | Tek Midelilerin Beslenmesi | |
dc.title | Calcium Chemistry Analysis Function and Effects | |
dc.type | Kitapta Bölüm | |
dc.contributor.department | İstanbul Üniversitesi , , | |
dc.contributor.firstauthorID | 681700 | |