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dc.contributor.authorKarabey, Fatih
dc.contributor.authorTurgut-Kara, Neslihan
dc.contributor.authorCakir, Özgür
dc.contributor.authorAri, Sule
dc.contributor.authorHasancebi, Semra
dc.date.accessioned2021-03-03T12:04:21Z
dc.date.available2021-03-03T12:04:21Z
dc.date.issued2018
dc.identifier.citationTurgut-Kara N., Cakir Ö., Hasancebi S., Karabey F., Ari S., "IDENTIFICATION AND PRODUCTION OF PHENOLIC NICOTIFLORIN IN ASTRAGALUS CHRYSOCHLORUS CALLUS", FARMACIA, cilt.66, sa.3, ss.558-562, 2018
dc.identifier.issn0014-8237
dc.identifier.otherav_2bb07424-8336-4a0c-8370-0dc9d56bf0aa
dc.identifier.othervv_1032021
dc.identifier.urihttp://hdl.handle.net/20.500.12627/34126
dc.identifier.urihttps://doi.org/10.31925/farmacia.2018.3.25
dc.description.abstractAstragalus chrysochlorus Boiss. & Kotschy (2n = 16) is one of the rare Turkish endemic species and it is listed in the Red Data Book of Turkish Plants as endangered. This species has been used traditionally for its wound healing properties and a crude ethanol extract prepared from the roots exhibits antioxidant and cytotoxic activities. In this study, a detailed phytochemical analysis was performed on A. chrysochlorus calli that resulted in the isolation of a major constituent. The purified molecule's structure elucidation was completed by spectral methods [nuclear magnetic resonance (NMR) and mass spectrometry (MS)], which revealed a rarely encountered the flavonoid in the Astragalus genus, nicotiflorin. In order to increasing nicotiflorin content in the callus cultures, the effects of culturing time and elicitor treatment were investigated. The HPLC analyses showed that the maximal production of nicotiflorin occurred with long-term cultured (13 years old) callus as 4775 mu g/g dry weight (DW), whereas it was 132 mu g/g DW for short-term cultured (2 months old) ones. Then, the 24 h treatment of the yeast extract that was used as biotic elicitor had negative effect on the production of nicotiflorin. The data obtained from this study could be significant for the mass production of nicotiflorin from long term in vitro cultured A. chrysochlorus callus.
dc.language.isoeng
dc.subjectEczacılık
dc.subjectTemel Bilimler
dc.subjectTemel Eczacılık Bilimleri
dc.subjectYaşam Bilimleri
dc.subjectSağlık Bilimleri
dc.subjectYaşam Bilimleri (LIFE)
dc.subjectFarmakoloji ve Toksikoloji
dc.subjectFARMAKOLOJİ VE ECZACILIK
dc.titleIDENTIFICATION AND PRODUCTION OF PHENOLIC NICOTIFLORIN IN ASTRAGALUS CHRYSOCHLORUS CALLUS
dc.typeMakale
dc.relation.journalFARMACIA
dc.contributor.departmentTrakya Üniversitesi , ,
dc.identifier.volume66
dc.identifier.issue3
dc.identifier.startpage558
dc.identifier.endpage562
dc.contributor.firstauthorID43293


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