| dc.contributor.author | ÇELİK TEMİZ, ZEYNEP | |
| dc.date.accessioned | 2021-03-03T11:17:34Z | |
| dc.date.available | 2021-03-03T11:17:34Z | |
| dc.identifier.citation | ÇELİK TEMİZ Z., "Nutrition in the Management of Traumatic Brain İnjury Patients in the Neurosurgical Critical Care Unit", 9.Asian Congress of Neurological Surgeons and The 2. Asian Neurosurgical Nursing Congress, İstanbul, Türkiye, 2 - 05 Eylül 2012, ss.338 | |
| dc.identifier.other | vv_1032021 | |
| dc.identifier.other | av_27097f15-55cc-4405-bb21-7cb384be0fa2 | |
| dc.identifier.uri | http://hdl.handle.net/20.500.12627/31119 | |
| dc.language.iso | eng | |
| dc.title | Nutrition in the Management of Traumatic Brain İnjury Patients in the Neurosurgical Critical Care Unit | |
| dc.type | Bildiri | |
| dc.contributor.department | İstanbul Üniversitesi , , | |
| dc.contributor.firstauthorID | 607386 | |
