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dc.contributor.authorDOLDUR, Hüsniye
dc.date.accessioned2021-03-03T11:14:41Z
dc.date.available2021-03-03T11:14:41Z
dc.identifier.citationDOLDUR H., Gazaiantep: One of The Gastronomy City Selected by UNESCO, "Global Issues and Trends in Tourism", Cevdet Avcıkurt, Mihaela S. Dinu, Necdet Hacıoğlu, Recep Efe, Abdullah Soykan, Nuray Tetik, Editör, St. Kliment Ohridski University Press, Sofia, ss.669-678, 2016
dc.identifier.otherav_26d3f809-fdd5-4d71-8169-a491c19407a8
dc.identifier.othervv_1032021
dc.identifier.urihttp://hdl.handle.net/20.500.12627/30963
dc.language.isoeng
dc.publisherSt. Kliment Ohridski University Press
dc.subjectSosyal ve Beşeri Bilimler
dc.subjectSosyal Bilimler Genel
dc.subjectSosyal Bilimler (SOC)
dc.titleGlobal Issues and Trends in Tourism
dc.typeKitapta Bölüm
dc.contributor.departmentİstanbul Üniversitesi , Edebiyat Fakültesi , Coğrafya
dc.contributor.firstauthorID464779


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