dc.contributor.author | Bostan, Kamil | |
dc.contributor.author | AYDIN, ALI | |
dc.date.accessioned | 2021-03-03T11:12:52Z | |
dc.date.available | 2021-03-03T11:12:52Z | |
dc.identifier.citation | AYDIN A., Bostan K., "A Study on the microbial decontamination of powdered black pepper by using microwave", Proceedings of The 3rd Turkish- German Scientific Days, İstanbul, Türkiye, 3 - 04 Ekim 2002, ss.109-110 | |
dc.identifier.other | av_269c6962-b791-4e5e-b8d9-f154da9dc0c7 | |
dc.identifier.other | vv_1032021 | |
dc.identifier.uri | http://hdl.handle.net/20.500.12627/30828 | |
dc.language.iso | eng | |
dc.subject | Tarımsal Bilimler | |
dc.subject | Tarım Bilimleri | |
dc.subject | Tarım ve Çevre Bilimleri (AGE) | |
dc.title | A Study on the microbial decontamination of powdered black pepper by using microwave | |
dc.type | Bildiri | |
dc.contributor.department | İstanbul Aydın Üniversitesi , , | |
dc.contributor.firstauthorID | 688713 | |