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Corrosive Effects of Bacillus Thuringiensis on Copper in Salty Nutrient Broth Medium

dc.contributor.authorBayol, Emel
dc.contributor.authorÜnsal, Tuba
dc.contributor.authorÖztürk, Ayten
dc.date.accessioned2021-03-03T10:29:29Z
dc.date.available2021-03-03T10:29:29Z
dc.identifier.citationÜnsal T., Bayol E., Öztürk A., "Corrosive Effects of Bacillus Thuringiensis on Copper in Salty Nutrient Broth Medium", 9th International Electrochemistry Meeting, İzmir, Türkiye, 25 - 29 Eylül 2011, ss.166
dc.identifier.othervv_1032021
dc.identifier.otherav_22db9900-70ad-429e-b12a-e64136082c44
dc.identifier.urihttp://hdl.handle.net/20.500.12627/28424
dc.language.isoeng
dc.subjectMikrobiyoloji
dc.subjectÇOK DİSİPLİNLİ BİLİMLER
dc.subjectMİKROBİYOLOJİ
dc.subjectYaşam Bilimleri
dc.subjectTemel Bilimler
dc.subjectMühendislik ve Teknoloji
dc.subjectYaşam Bilimleri (LIFE)
dc.subjectTemel Bilimler (SCI)
dc.subjectMühendislik, Bilişim ve Teknoloji (ENG)
dc.subjectDoğa Bilimleri Genel
dc.titleCorrosive Effects of Bacillus Thuringiensis on Copper in Salty Nutrient Broth Medium
dc.typeBildiri
dc.contributor.departmentNiğde Ömer Halisdemir Üniversitesi , ,
dc.contributor.firstauthorID2195489


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