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Effect of Salicylic Acid on Pigment, Protein Content and Peroxidase Activity in Excised Sunflower Cotyledons

dc.contributor.authorÇağ, Serap
dc.contributor.authorÖZ, GÜL
dc.contributor.authorGören-Sağlam, Nihal
dc.contributor.authorSarsağ, Mine
dc.date.accessioned2021-03-03T09:40:56Z
dc.date.available2021-03-03T09:40:56Z
dc.date.issued2009
dc.identifier.citationÇağ S., ÖZ G., Sarsağ M., Gören-Sağlam N., "Effect of Salicylic Acid on Pigment, Protein Content and Peroxidase Activity in Excised Sunflower Cotyledons", PAKISTAN JOURNAL OF BOTANY, cilt.41, sa.5, ss.2297-2303, 2009
dc.identifier.issn0556-3321
dc.identifier.othervv_1032021
dc.identifier.otherav_1e4dc1ce-0253-4902-b9c5-b6341878f519
dc.identifier.urihttp://hdl.handle.net/20.500.12627/25537
dc.language.isoeng
dc.titleEffect of Salicylic Acid on Pigment, Protein Content and Peroxidase Activity in Excised Sunflower Cotyledons
dc.typeMakale
dc.relation.journalPAKISTAN JOURNAL OF BOTANY
dc.contributor.departmentİstanbul Üniversitesi , ,
dc.identifier.volume41
dc.identifier.issue5
dc.identifier.startpage2297
dc.identifier.endpage2303
dc.contributor.firstauthorID625135


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