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Effect of EM (Effective Microorganisms) cocktail’s on growth of fish, body weight, survival in Symphsodon discus

dc.contributor.authorDANYER, Erdem
dc.contributor.authorBİLAL, TANAY
dc.contributor.authorAytemiz, Işıl
dc.date.accessioned2021-03-03T09:19:47Z
dc.date.available2021-03-03T09:19:47Z
dc.identifier.citationBİLAL T., Aytemiz I., DANYER E., "Effect of EM (Effective Microorganisms) cocktail’s on growth of fish, body weight, survival in Symphsodon discus", International Aquatic Veterinary Conference, Athens, Yunanistan, 12 - 19 Temmuz 2010, cilt.1, sa.1, ss.1
dc.identifier.otherav_1c6f07ae-ea37-4dcf-92e2-8688a13688d0
dc.identifier.othervv_1032021
dc.identifier.urihttp://hdl.handle.net/20.500.12627/24358
dc.language.isoeng
dc.subjectYaşam Bilimleri
dc.subjectTemel Bilimler
dc.subjectBitki ve Hayvan Bilimleri
dc.subjectTarım ve Çevre Bilimleri (AGE)
dc.titleEffect of EM (Effective Microorganisms) cocktail’s on growth of fish, body weight, survival in Symphsodon discus
dc.typeBildiri
dc.contributor.departmentDiğer Kurumlar , ,
dc.identifier.volume1
dc.contributor.firstauthorID337560


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