dc.contributor.author | ÖZCAN, MUSTAFA | |
dc.contributor.author | YALÇINTAN, HÜLYA | |
dc.contributor.author | Savaş, Türker | |
dc.contributor.author | YILMAZ, ALPER | |
dc.contributor.author | EKİZ, BÜLENT | |
dc.contributor.author | Tölü, Cemil | |
dc.date.accessioned | 2021-03-03T08:40:45Z | |
dc.date.available | 2021-03-03T08:40:45Z | |
dc.date.issued | 2013 | |
dc.identifier.citation | ÖZCAN M., YALÇINTAN H., Tölü C., EKİZ B., YILMAZ A., Savaş T., "Carcass and meat quality of Gokceada Goat kids reared under extensive and semi-intensive production systems", MEAT SCIENCE, sa.96, ss.496-502, 2013 | |
dc.identifier.issn | 0309-1740 | |
dc.identifier.other | vv_1032021 | |
dc.identifier.other | av_18d1653e-60e7-4a4b-80f8-7357acede5c5 | |
dc.identifier.uri | http://hdl.handle.net/20.500.12627/22022 | |
dc.identifier.uri | http://www.sciencedirect.com/science/article/pii/S0309174013004920 | |
dc.language.iso | eng | |
dc.title | Carcass and meat quality of Gokceada Goat kids reared under extensive and semi-intensive production systems | |
dc.type | Makale | |
dc.relation.journal | MEAT SCIENCE | |
dc.contributor.department | Çanakkale Onsekiz Mart Üniversitesi , , | |
dc.identifier.issue | 96 | |
dc.identifier.startpage | 496 | |
dc.identifier.endpage | 502 | |
dc.contributor.firstauthorID | 638821 | |