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dc.contributor.authorYucel, Merve
dc.contributor.authorSahin, Selin
dc.date.accessioned2021-12-10T12:47:39Z
dc.date.available2021-12-10T12:47:39Z
dc.identifier.citationYucel M., Sahin S., "An eco-friendly and sustainable system for monitoring the oleuropein-rich extract from olive tree (Olea europaea) leaves", BIOMASS CONVERSION AND BIOREFINERY, 2021
dc.identifier.issn2190-6815
dc.identifier.othervv_1032021
dc.identifier.otherav_d79b9e50-dade-4e65-8072-b43a26722ecb
dc.identifier.urihttp://hdl.handle.net/20.500.12627/174680
dc.identifier.urihttps://doi.org/10.1007/s13399-021-01556-0
dc.description.abstractIn this study, different combinations (1/1, 1/2, and 2/1 of molar ratio) of deep eutectic solvents were designed by combining a hydrogen bond acceptor (carboxylic acids such as citric and lactic acids) and a hydrogen bond donor (glycerol, ethylene glycol, ammonium and sodium acetates). Their performance was measured with respect to their success in extracting oleuropein-rich extract from olive leaves via homogenizer-assisted extraction. Lactic acid/glycerol (1/1) has been observed to be the most successful deep eutectic solvent. A split-plot central composite design was employed to observe the effects of the process parameters (water addition, speed and extraction time) on the total phenolic and oleuropein levels in the extract as well as modelling and optimization of the homogenizer-assisted extraction process. The most significant process parameter was found to be water addition (P < 0.0001). The optimum conditions were calculated as 90 s of extraction time under 14000 rpm with 50% water in the selected solvent system to achieve the highest total phenolic (39.41 mg-GAE/g-DL) and oleuropein (14, 06 mg/g-DL) yields. The proposed green solvent has been also monitored to be a sustainable extraction media depending on the stability test outcome, where the samples were kept stable for almost 2 months at 25 degrees C, while 6 months were observed to be the storage time without degradation in colder environments.
dc.language.isoeng
dc.subjectTarımda Enerji
dc.subjectBiyoyakıt Teknolojisi
dc.subjectKimya Mühendisliği ve Teknolojisi
dc.subjectMühendislik ve Teknoloji
dc.subjectEnergy Engineering and Power Technology
dc.subjectRenewable Energy, Sustainability and the Environment
dc.subjectGeneral Engineering
dc.subjectChemical Health and Safety
dc.subjectFluid Flow and Transfer Processes
dc.subjectGeneral Energy
dc.subjectChemical Engineering (miscellaneous)
dc.subjectEngineering (miscellaneous)
dc.subjectGeneral Chemical Engineering
dc.subjectColloid and Surface Chemistry
dc.subjectZiraat
dc.subjectFuel Technology
dc.subjectEnergy (miscellaneous)
dc.subjectPhysical Sciences
dc.subjectCatalysis
dc.subjectTarım Makineleri
dc.subjectTarımsal Bilimler
dc.subjectMÜHENDİSLİK, KİMYASAL
dc.subjectMühendislik, Bilişim ve Teknoloji (ENG)
dc.subjectMühendislik
dc.subjectENERJİ VE YAKITLAR
dc.titleAn eco-friendly and sustainable system for monitoring the oleuropein-rich extract from olive tree (Olea europaea) leaves
dc.typeMakale
dc.relation.journalBIOMASS CONVERSION AND BIOREFINERY
dc.contributor.departmentİstanbul Üniversitesi-Cerrahpaşa , ,
dc.contributor.firstauthorID2638077


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