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Evaluation of the efficacy of Saccharomyces boulardii in children with acute diarrhoea

dc.contributor.authorUrganci, Nafiye
dc.contributor.authorPolat, Tugçin
dc.contributor.authorÇetinkaya, Feyzullah
dc.contributor.authorUysalol, Metin
dc.date.accessioned2021-12-10T10:48:18Z
dc.date.available2021-12-10T10:48:18Z
dc.date.issued2001
dc.identifier.citationUrganci N., Polat T., Uysalol M., Çetinkaya F., "Evaluation of the efficacy of Saccharomyces boulardii in children with acute diarrhoea", Archives of Gastroenterohepatology, cilt.20, sa.3-4, ss.81-83, 2001
dc.identifier.otherav_5567064b-523e-4e5a-9c04-8b52ef4173c5
dc.identifier.othervv_1032021
dc.identifier.urihttp://hdl.handle.net/20.500.12627/170606
dc.identifier.urihttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=0035728533&origin=inward
dc.description.abstractA double-blind placebo-controlled study was designed to evaluate the efficacy and tolerability of the yeast Saccharomyces boulardii as an antidiarrheal agent in 100 infant and small children with acute diarhoreal illness. Evaluation of the results showed reduction in the number of stools and an improvement in their consistency in Saccharomyces boulardii group. After 48h and 96h children treated with Saccharomyces boulardii scored better than controls. It is concluded that in Saccharomyces boulardii group significantly more children recovered and normalised stolls than controls without adverse reactions. This yeast can be used as an adjunct to oral rehydration in treating acute diarrhea in infants.
dc.language.isoeng
dc.subjectGASTROENTEROLOJİ VE HEPATOLOJİ
dc.subjectKlinik Tıp (MED)
dc.subjectKlinik Tıp
dc.subjectTıp
dc.subjectSağlık Bilimleri
dc.subjectDahili Tıp Bilimleri
dc.subjectİç Hastalıkları
dc.subjectGastroenteroloji-(Hepatoloji)
dc.subjectHepatology
dc.subjectHealth Sciences
dc.subjectGastroenterology
dc.titleEvaluation of the efficacy of Saccharomyces boulardii in children with acute diarrhoea
dc.typeMakale
dc.relation.journalArchives of Gastroenterohepatology
dc.contributor.department, ,
dc.identifier.volume20
dc.identifier.issue3-4
dc.identifier.startpage81
dc.identifier.endpage83
dc.contributor.firstauthorID2757663


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