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Short-term Effects of Exogenous Application of Ascorbic Acid on Barley (Hordeum vulgare L.) Seedlings under Salinity Stress

dc.contributor.authorUçarlı, Cüneyt
dc.date.accessioned2021-12-10T10:47:17Z
dc.date.available2021-12-10T10:47:17Z
dc.date.issued2019
dc.identifier.citationUçarlı C., "Short-term Effects of Exogenous Application of Ascorbic Acid on Barley (Hordeum vulgare L.) Seedlings under Salinity Stress", International Journal of Environmental Research and Technology, cilt.2, sa.2, ss.37-73, 2019
dc.identifier.othervv_1032021
dc.identifier.otherav_549b0fcc-8718-43d6-adad-e48b39dcfa32
dc.identifier.urihttp://hdl.handle.net/20.500.12627/170581
dc.language.isoeng
dc.subjectTemel Bilimler
dc.subjectMultidisciplinary
dc.subjectÇOK DİSİPLİNLİ BİLİMLER
dc.subjectYaşam Bilimleri
dc.subjectDoğa Bilimleri Genel
dc.subjectYaşam Bilimleri (LIFE)
dc.subjectTemel Bilimler (SCI)
dc.titleShort-term Effects of Exogenous Application of Ascorbic Acid on Barley (Hordeum vulgare L.) Seedlings under Salinity Stress
dc.typeMakale
dc.relation.journalInternational Journal of Environmental Research and Technology
dc.contributor.departmentİstanbul Üniversitesi , Fen Fakültesi , Moleküler Biyoloji Ve Genetik Bölümü
dc.identifier.volume2
dc.identifier.issue2
dc.identifier.startpage37
dc.identifier.endpage73
dc.contributor.firstauthorID2717667


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