dc.contributor.author | Kaplan, Özlem | |
dc.contributor.author | Gökçe, İsa | |
dc.contributor.author | İmamoğlu, Rizvan | |
dc.contributor.author | Şenol Yılmaz, Belma | |
dc.date.accessioned | 2021-12-10T10:38:52Z | |
dc.date.available | 2021-12-10T10:38:52Z | |
dc.date.issued | 2021 | |
dc.identifier.citation | Şenol Yılmaz B., Kaplan Ö., İmamoğlu R., Gökçe İ., "Recombinant production and characterization of Aspergillus niger prolyl endopeptidase enzyme for gluten-free food production", International Journal of Agriculture Environment and Food Sciences , cilt.5, sa.3, ss.287-293, 2021 | |
dc.identifier.other | vv_1032021 | |
dc.identifier.other | av_4c4285b8-5b7d-40c8-81d5-e727c23fa7e3 | |
dc.identifier.uri | http://hdl.handle.net/20.500.12627/170307 | |
dc.language.iso | eng | |
dc.subject | Mühendislik ve Teknoloji | |
dc.subject | Multidisciplinary | |
dc.subject | ÇOK DİSİPLİNLİ BİLİMLER | |
dc.subject | Temel Bilimler | |
dc.subject | Doğa Bilimleri Genel | |
dc.subject | Temel Bilimler (SCI) | |
dc.subject | Mühendislik, Bilişim ve Teknoloji (ENG) | |
dc.title | Recombinant production and characterization of Aspergillus niger prolyl endopeptidase enzyme for gluten-free food production | |
dc.type | Makale | |
dc.relation.journal | International Journal of Agriculture Environment and Food Sciences | |
dc.contributor.department | Sivas Cumhuriyet Üniversitesi , Zara Ahmet Çuhadaroğlu Meslek Yüksekokulu , Gıda İşleme | |
dc.identifier.volume | 5 | |
dc.identifier.issue | 3 | |
dc.identifier.startpage | 287 | |
dc.identifier.endpage | 293 | |
dc.contributor.firstauthorID | 2737369 | |