ORGANIC AGRICULTURE PRACTICES IN TURKEY AS A VALUE CHAIN CREATING MODEL OF AGRICULTURAL PRODUCTION

dc.contributor.author	Yılmaz, Gonca
dc.contributor.author	ÇETİN, Murat
dc.date.accessioned	2021-03-06T13:06:42Z
dc.date.available	2021-03-06T13:06:42Z
dc.identifier.citation	ÇETİN M., Yılmaz G., "ORGANIC AGRICULTURE PRACTICES IN TURKEY AS A VALUE CHAIN CREATING MODEL OF AGRICULTURAL PRODUCTION", 2nd World Conference on Technology, Innovation and Entrepreneurship, İstanbul, Türkiye, 12 - 14 Mayıs 2017, cilt.4, no.2, ss.11-19
dc.identifier.other	av_f7124deb-5afd-43d8-8c44-7f4cebdb16df
dc.identifier.other	vv_1032021
dc.identifier.uri	http://hdl.handle.net/20.500.12627/161877
dc.identifier.uri	https://avesis.istanbul.edu.tr/api/publication/f7124deb-5afd-43d8-8c44-7f4cebdb16df/file
dc.language.iso	eng
dc.subject	Sosyal Bilimler Genel
dc.subject	Sosyal Bilimler (SOC)
dc.subject	Sosyal ve Beşeri Bilimler
dc.title	ORGANIC AGRICULTURE PRACTICES IN TURKEY AS A VALUE CHAIN CREATING MODEL OF AGRICULTURAL PRODUCTION
dc.type	Bildiri
dc.contributor.department	İstanbul Gelişim Üniversitesi , ,
dc.identifier.volume	4
dc.contributor.firstauthorID	702322