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Dietary influence of replacing fish oil with different vegetable oils on growth, fillet and liver fatty acid composition in juvenile rainbow trout (Oncorhynchus mykiss)

dc.contributor.authorKöse, İrem
dc.contributor.authorYILDIZ, MUSTAFA
dc.contributor.authorGüven, Erdoğan
dc.contributor.authorYürüten, Keriman
dc.contributor.authorBaltacı, Muhammed Ali
dc.date.accessioned2021-03-05T19:54:52Z
dc.date.available2021-03-05T19:54:52Z
dc.identifier.citationYILDIZ M., Köse İ., Güven E., Baltacı M. A. , Yürüten K., "Dietary influence of replacing fish oil with different vegetable oils on growth, fillet and liver fatty acid composition in juvenile rainbow trout (Oncorhynchus mykiss)", Balık Besleme ve Yem Teknoloji Çalıştayı, Isparta, Türkiye, 1 - 04 Temmuz 2011, ss.24-25
dc.identifier.othervv_1032021
dc.identifier.otherav_d17f3219-2d20-4da6-bd42-0cee9ef36195
dc.identifier.urihttp://hdl.handle.net/20.500.12627/138471
dc.language.isotur
dc.subjectYaşam Bilimleri
dc.subjectTemel Bilimler
dc.subjectBitki ve Hayvan Bilimleri
dc.subjectTarım ve Çevre Bilimleri (AGE)
dc.titleDietary influence of replacing fish oil with different vegetable oils on growth, fillet and liver fatty acid composition in juvenile rainbow trout (Oncorhynchus mykiss)
dc.typeBildiri
dc.contributor.departmentİstanbul Üniversitesi , ,
dc.contributor.firstauthorID617667


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