Basit öğe kaydını göster

Removal of 2,4-D from aqueous solution by the adsorbents from spent bleaching earth

dc.contributor.authorBicer, IO
dc.contributor.authorKizilcikli, I
dc.contributor.authorTuncay, M
dc.contributor.authorMahramanlioglu, M
dc.date.accessioned2021-03-05T17:51:18Z
dc.date.available2021-03-05T17:51:18Z
dc.date.issued2000
dc.identifier.citationMahramanlioglu M., Kizilcikli I., Bicer I., Tuncay M., "Removal of 2,4-D from aqueous solution by the adsorbents from spent bleaching earth", JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES, cilt.35, ss.187-200, 2000
dc.identifier.issn0360-1234
dc.identifier.otherav_c7964615-5d25-4f3e-817a-c93edc56e0af
dc.identifier.othervv_1032021
dc.identifier.urihttp://hdl.handle.net/20.500.12627/132289
dc.identifier.urihttps://doi.org/10.1080/03601230009373263
dc.description.abstractThe removal of 2,4-D (2,4-dichlorophenoxyacetic acid) from aqueous solutions by activated spent bleaching earths (SBE) was studied at 20 degrees C. Experiments were performed as a function of time, initial concentration, dose and particle size of the adsorbent. The Langmuir and Freundlich adsorption equations were fitted by the adsorption data obtained. The values of Langmuir and Freundlich constants were determined. The adsorption kinetic was found to follow Lagergren equation. Both the boundary layer and intraparticle diffusion played important roles in the adsorption rate of 2,4-D. As the size of the adsorbent increased, the time to reach equilibrium increased but adsorption capacity decreased.
dc.language.isoeng
dc.subjectTarımsal Bilimler
dc.subjectÇevre Mühendisliği
dc.subjectMühendislik ve Teknoloji
dc.subjectSosyal Bilimler (SOC)
dc.subjectSosyoloji
dc.subjectSosyal ve Beşeri Bilimler
dc.subjectSosyal Bilimler Genel
dc.subjectKAMU, ÇEVRE VE İŞ SAĞLIĞI
dc.subjectTarım ve Çevre Bilimleri (AGE)
dc.subjectÇevre / Ekoloji
dc.subjectÇEVRE BİLİMLERİ
dc.titleRemoval of 2,4-D from aqueous solution by the adsorbents from spent bleaching earth
dc.typeMakale
dc.relation.journalJOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES
dc.contributor.department, ,
dc.identifier.volume35
dc.identifier.issue2
dc.identifier.startpage187
dc.identifier.endpage200
dc.contributor.firstauthorID124571


Bu öğenin dosyaları:

DosyalarBoyutBiçimGöster

Bu öğe ile ilişkili dosya yok.

Bu öğe aşağıdaki koleksiyon(lar)da görünmektedir.

Basit öğe kaydını göster