Antioxidant activity potential of six Salvia species with total phenolic and flavonoid content

dc.contributor.author	Öztürk, Mehmet
dc.contributor.author	KOLAK, UFUK
dc.contributor.author	Bahadori, Fatemeh
dc.contributor.author	Topçu, Gülaçtı
dc.contributor.author	Boğa, Mehmet
dc.date.accessioned	2021-03-05T17:49:42Z
dc.date.available	2021-03-05T17:49:42Z
dc.identifier.citation	Boğa M., Öztürk M., Bahadori F., KOLAK U., Topçu G., "Antioxidant activity potential of six Salvia species with total phenolic and flavonoid content", Third International Meeting on Pharmacy and Pharmaceutical Sciences, Türkiye, 1 - 04 Haziran 2010, ss.172
dc.identifier.other	vv_1032021
dc.identifier.other	av_c76c3a0a-d2c3-4f8e-85c0-d649960994e5
dc.identifier.uri	http://hdl.handle.net/20.500.12627/132191
dc.language.iso	eng
dc.subject	Temel Bilimler
dc.subject	Doğa Bilimleri Genel
dc.subject	Temel Bilimler (SCI)
dc.title	Antioxidant activity potential of six Salvia species with total phenolic and flavonoid content
dc.type	Bildiri
dc.contributor.department	Batman Üniversitesi , ,
dc.contributor.firstauthorID	626861

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