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IN VITRO COMPARISON OF GUTTA-PERCHA-FILLED AREA PERCENTAGES IN ROOT CANALS INSTRUMENTED AND OBTURATED WITH DIFFERENT TECHNIQUES

dc.contributor.authorKaragoz-Kucukay, Isil
dc.contributor.authorYilmaz, Ayca
dc.date.accessioned2021-03-05T16:35:22Z
dc.date.available2021-03-05T16:35:22Z
dc.date.issued2017
dc.identifier.citationYilmaz A., Karagoz-Kucukay I., "IN VITRO COMPARISON OF GUTTA-PERCHA-FILLED AREA PERCENTAGES IN ROOT CANALS INSTRUMENTED AND OBTURATED WITH DIFFERENT TECHNIQUES", JOURNAL OF ISTANBUL UNIVERSITY FACULTY OF DENTISTRY, cilt.51, ss.37-42, 2017
dc.identifier.othervv_1032021
dc.identifier.otherav_c15d8c2a-196b-4ad6-af67-3dc4f50edf9c
dc.identifier.urihttp://hdl.handle.net/20.500.12627/128332
dc.identifier.urihttps://doi.org/10.17096/jiufd.95769
dc.description.abstractPurpose: To evaluate the efficacy of different obturation techniques in root canals instrumented either by hand or rotary instruments with regard to the percentage of gutta-percha-filled area (PGFA).
dc.language.isoeng
dc.subjectDiş Hekimliği
dc.subjectSağlık Bilimleri
dc.subjectTıp
dc.subjectKlinik Tıp (MED)
dc.subjectKlinik Tıp
dc.subjectDİŞ HEKİMLİĞİ, ORAL CERRAHİ VE TIP
dc.titleIN VITRO COMPARISON OF GUTTA-PERCHA-FILLED AREA PERCENTAGES IN ROOT CANALS INSTRUMENTED AND OBTURATED WITH DIFFERENT TECHNIQUES
dc.typeMakale
dc.relation.journalJOURNAL OF ISTANBUL UNIVERSITY FACULTY OF DENTISTRY
dc.contributor.departmentİstanbul Okan Üniversitesi , ,
dc.identifier.volume51
dc.identifier.issue2
dc.identifier.startpage37
dc.identifier.endpage42
dc.contributor.firstauthorID238499


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