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Studies on the Possiblity to Improve Lamp Production by Two-Way and Three-Way Crossbreeding Among German Black Headed Mutton, Kivircik and Sakiz Sheep Breeds. 2. Fattening and Carcass Characteristics of Lamps.

dc.contributor.authorALTINEL, Ahmet
dc.contributor.authorYILMAZ, Alper
dc.contributor.authorÖZCAN, MUSTAFA
dc.contributor.authorAKGÜNDÜZ, VEDAT
dc.date.accessioned2021-03-05T15:46:39Z
dc.date.available2021-03-05T15:46:39Z
dc.identifier.citationÖZCAN M., ALTINEL A., YILMAZ A., AKGÜNDÜZ V., "Studies on the Possiblity to Improve Lamp Production by Two-Way and Three-Way Crossbreeding Among German Black Headed Mutton, Kivircik and Sakiz Sheep Breeds. 2. Fattening and Carcass Characteristics of Lamps.", Turk J. Vet. Anim. Sci.,, cilt.25, ss.695-702, 2001
dc.identifier.othervv_1032021
dc.identifier.otherav_bd78396c-a244-4249-9dea-81ce9a308419
dc.identifier.urihttp://hdl.handle.net/20.500.12627/125900
dc.language.isoeng
dc.subjectYaşam Bilimleri
dc.subjectTemel Bilimler
dc.subjectBitki ve Hayvan Bilimleri
dc.subjectTarım ve Çevre Bilimleri (AGE)
dc.titleStudies on the Possiblity to Improve Lamp Production by Two-Way and Three-Way Crossbreeding Among German Black Headed Mutton, Kivircik and Sakiz Sheep Breeds. 2. Fattening and Carcass Characteristics of Lamps.
dc.typeMakale
dc.relation.journalTurk J. Vet. Anim. Sci.,
dc.contributor.departmentDiğer Kurumlar , ,
dc.identifier.volume25
dc.identifier.startpage695
dc.identifier.endpage702
dc.contributor.firstauthorID293812


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