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Serological Properties of Vibrio spp. Isolated from Fish

dc.contributor.authorTİMUR, Gülşen
dc.contributor.authorAKAYLI, Tülay
dc.date.accessioned2021-03-05T11:19:15Z
dc.date.available2021-03-05T11:19:15Z
dc.date.issued2011
dc.identifier.citationAKAYLI T., TİMUR G., "Serological Properties of Vibrio spp. Isolated from Fish", Indian Vet. Journal, cilt.88, ss.69-70, 2011
dc.identifier.othervv_1032021
dc.identifier.otherav_a798154e-5b5d-4b67-8839-12981956a32f
dc.identifier.urihttp://hdl.handle.net/20.500.12627/112041
dc.language.isoeng
dc.subjectTarım ve Çevre Bilimleri (AGE)
dc.subjectTemel Bilimler
dc.subjectYaşam Bilimleri
dc.subjectBitki ve Hayvan Bilimleri
dc.titleSerological Properties of Vibrio spp. Isolated from Fish
dc.typeMakale
dc.relation.journalIndian Vet. Journal
dc.contributor.departmentİstanbul Üniversitesi , Su Bilimleri Fakültesi , Su Ürünleri Yetiştiriciliği ve Hastalıkları Bölümü
dc.identifier.volume88
dc.identifier.issue3
dc.identifier.startpage69
dc.identifier.endpage70
dc.contributor.firstauthorID290971


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