dc.contributor.author | Aras, Aliye | |
dc.contributor.author | ÖZ, GÜL | |
dc.contributor.author | Kuş, Semra | |
dc.contributor.author | Yentür, Semahat | |
dc.date.accessioned | 2021-03-05T15:12:47Z | |
dc.date.available | 2021-03-05T15:12:47Z | |
dc.identifier.citation | ÖZ G., Yentür S., Aras A., Kuş S., Türkiye’deki Doğal Eczane, Hakikat, İstanbul, 2002 | |
dc.identifier.other | vv_1032021 | |
dc.identifier.other | av_bad79d93-3efc-481d-a323-b85373418bfd | |
dc.identifier.uri | http://hdl.handle.net/20.500.12627/124264 | |
dc.language.iso | tur | |
dc.publisher | Hakikat | |
dc.title | Türkiye’deki Doğal Eczane | |
dc.type | Kitap | |
dc.contributor.department | İstanbul Üniversitesi , , | |
dc.contributor.firstauthorID | 625190 | |