Evaluation of the eating habits of breast cancer patients

Tarih
2020
Yazar
Tapan, Tuba Kayan
Ozmen, Vahit
Iyigun, Zeynep Erdogan
Ilgun, Serkan
Üst veri
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Özet
Objective: To determine the relationship between the dietary characteristics of breast cancer patients.
Bağlantı
http://hdl.handle.net/20.500.12627/99886
https://doi.org/10.12669/pjms.36.7.2368
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