Molecular biomarkers of oxidative stress and role of dietary factors in gasoline station attendants
Yazar
Giambo, Federica
Androutsopoulos, Vasilis
Tsatsakis, Aristidis
Fenga, Concettina
Ozcagli, Eren
Costa, Chiara
Gangemi, Silvia
Schembri, Federico
Üst veri
Tüm öğe kaydını gösterÖzet
Exposure to benzene promotes oxidative stress through the production of ROS, which can damage biological structures with the formation of new metabolites which can be used as markers of oxidant/antioxidant imbalance.
Koleksiyonlar
- Makale [92796]